My last post about slugs was obviously tongue in cheek :-) You'd think the person who posted the nasty comment would get it. But she has an agenda of hate and bitterness so she missed it. I mean really...whew. But I DID find something rather interesting by chef Hugh Fearnley-Whittingstall in England:
Gill's slug satay recipe
It is well worth the watch and funny to boot.
Lori, hope you enjoy the video!
There is more to come!